Quick and easy dessert recipe!!

With the fast moving world.. No time to waste in kitchen, No time to dine out.. And still cannot eat same stuff everyday. Ohhh!!..want some change . Don't u worry !!!

Here are some easy and simple recipes for good desserts after lunch or dinner

Creme Caramel
Mouth watering ......Huuh!! Come with me, I will show u How to do this.

Ingredients Utensils
3 large eggs
1 cup milk
3/4th cup sugar
2 cups of water
1 tsp vanilla essence

Utensils:
Heavy bottom pan
Egg beater
Pressure cooker
Large mixing pan
Big cooker bowl
Serving plate

Procedure:
First we will make Caramel

In a heavy bottom pan take 1/2 cup of sugar and 1/4 th cup of water.
Stir in low flame till sugar dissolves.
Once sugar dissolves, bring to high flame.
Keep stirring continuously until the foam vanishes.
*And gradually there is change in color from transparency to brown.
Take out and pour the caramel in a cooker bowl & spread it to the bottom & sides by tilting the bowl.
Take care that you don't burn your fingers with hot caramel syrup

Now we will move on to make creme

Beat all eggs together to get a good mix,
To this, add remaining 1/4th cup sugar powder.
Mix to dissolve sugar
Now go on adding cold milk little by little to the mixture.
Put vanilla essence and again continue stirring.
Pour the mixture into caramelized bowl.

Now put some 1 & 1/2 cup of water into the cooker, Place the grid.
Place the bowl with cream & caramel over the grid.
Close the lid. Cook in high pressure for 5 min pressure then lower the flame. Let it cook for another 10 min.
Allow the cooker to cool by itself
Take the bowl off cooker and allow it to cool.
After 5 min, Place the whole bowl in refrigerator. Wait till it cools.
Now take out the cold bowl from the refrigerator.
Put a serving plate over the bowl and turn upside down. Shake it a bit.
Make sure the whole content is emptied on to the plate.

Serve it cold.